Spring Dog Treat Recipe
Here is a delicious and easy dog treat recipe perfect for spring:
- 1 cup fresh spinach
- 1/2 cup frozen peas
- 1/2 cup chopped fresh parsley
- 1 egg
- 2 tbsp olive oil
- 2 cups whole wheat flour
- Preheat your oven to 350°F (180°C).
- In a food processor, blend the spinach, peas, parsley, egg, and olive oil until smooth.
- In a large bowl, mix the vegetable puree with the whole wheat flour until a dough forms.
- On a floured surface, roll the dough out to about 1/4 inch thickness.
- Use a cookie cutter to cut out shapes for your dog treats.
- Place the treats on a lined baking sheet and bake for 20-25 minutes or until golden brown and crispy.
- Allow the treats to cool completely before serving to your furry friend.
These spring-themed dog treats are not only tasty but also packed with nutrients from the fresh vegetables. They make a great reward for your pup during training sessions or a special snack to celebrate the season. Store them in an airtight container in the fridge for up to a week.